Maharani’s Starter Platter
A delicious selection to share: Onion Bhajee, Bengali Vegetable Singhara, Chickpea Pani Puri, and Crispy Okra, with salad and home-made chutneys
Maharani
Stories, updates, and classic hospitality
Browse the latest content from Maharani or explore the restaurant's menu and story.
Crispy Okra & Tamarind Chutney
Rajasthani-style in a crispy-crumbly spiced chickpea batter, with home-made date & tamarind chutney
Calcutta Streetfood Chilli Paneer
Wok-tossed with peppers in our home-made chilli & garlic sauce
Bengali Vegetable Singhara
Potato and vegetables cooked in a shortcrust pastry wrap, with salad & homemade chutneys
Hand-Made Lamb Samosa
Lightly-spiced minced lamb cooked in a crisp pastry wrap, served with homemade chutneys
Bombay Chargrilled Chicken Wings
Juicy whole jumbo wings marinated in bold spices, chargrilled to smoky perfection in the tandoor
King Prawn And Puri
Lightly-spiced prawns served with a light flaky bread, and a slice of fresh lemon