Bengali Lamb Achari
A traditional hot and sharp curry of tender lamb with pickling spices, lemon, onions, fennel, mustard seed, and chillies
Maharani
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A traditional hot and sharp curry of tender lamb with pickling spices, lemon, onions, fennel, mustard seed, and chillies
A classic North Indian medium-to-spicy dish of tender lamb in a rich garlic-tomato sauce with crushed Kashmiri chillies
A boldly spiced dish prepared with chillies, tamarind, and roasted garlic
A timeless classic from northern India of tender lamb slow-cooked Delhi & Haryana-style with spinach leaves and green herbs
A comforting North West Frontier dish of tender lamb cooked with peppers, onions, and fresh herbs, in a generous sauce
A tasty, gently-spiced curry with ginger, garlic, and fresh ground masala