Chicken Tikka Masala
Our popular version of the classic British-Indian mild & rich curry
Maharani
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Our popular version of the classic British-Indian mild & rich curry
Chicken simmered in a mild, rich, creamy coconut sauce with almonds
Chicken tikka simmered in a traditional rich and creamy tomato sauce with subtle spices and a hint of fenugreek
Marinated tender chicken cooked in a delicious sauce with tomato, fresh herbs, coriander, green chillies, and garlic
An excellent straight-down-the-line curry in a fairly hot, well-spiced sauce
A wonderful Bombay Parsi aromatic spicy, and sweet-sour curry with lentils, jaggery, kaffir lime leaf, and toasted chillies
The popular Hill Station spicy hot-fry of chicken tikka, onions, green peppers, and fresh green chillies in a rich, spicy sauce
In a rich, fiery sauce with the unique aroma of the Bengali naga chilli